Spoon University at UCLA
How to Make Better-than-Store-Bought Peanut Butter in a Blender
Ditch the store-bought peanut butter for this easy, quick, and tasty recipe that you never knew you needed.
Spoon University at UFL
The Best Comfort Food To Get You Through Exams
Homemade buffalo mac and cheese with bacon bites; the yummiest snack to have while studying.
Recipes
These Loaded Lentil Cups from Tasty Bite Make The Perfect Snack
I know what I'm making today.
Spoon University at UFL
I Made Foods Based on the Hogwarts Houses: Part 1 (Ravenclaw)
The Ravenclaw house is intelligent, so I had to put my brain to the test to come up with these recipes.
Spoon University at UVM
Vegan Peppermint Oreo Truffles
Easy and delicious these vegan peppermint oreo truffles are a crowd pleaser!
Spoon University at Northeastern
Decided To Be Plant Based This Year? Try These Easy Vegan Berry Scones
Dry, bland scones are out. Now is time for these delicious (and healthier) berry-filled scones to shine.
Spoon University at Wake Forest
How to Make the BEST Hot Chocolate
Hot chocolate is such an amazing thing, but I constantly find myself saying, “this is too watery.” In order to mend this complication I did some research and came...
Spoon University at Wake Forest
Upgrade Your Summer With These Five Spritz Cocktail Recipes
More bubbles, please.
Spoon University at WLU
New Year’s Resolution: Drink More Kombucha
Start 2021 with some kombucha concoctions!!!
